I didn’t grow up with many hugs from my parents, friends or other loved ones.
I pretty much grabbed whatever vegetables I had, thawed the salmon, mixed some curry paste (leftover) with coconut milk… and voila, a dish that’s actually worth sharing with your friends!
Fried rice, when done right, is beyond rice. This means, it’s even better than regular plain rice because it’s got all the extras that elevate the rice itself.
This is a really simple way to make a dish that explodes with Thai flavors without requiring exotic ingredients.